Hosted and Maintained by TMWRS
 

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 Thai Ocha’s Signatures

Served with steamed white rice on the side. Substitute for brown or fried rice, add $1.50.

E1. Catfish in Curry Sauce *
Fillet catfish, crispy fried, stir fried with bell pepper, carrot, Kra Chai & basil in spicy red curry paste.
 		 $13.95
E2. Grilled Salmon in Basil Sauce
Topped with basil sauce, carrot, yellow onion and bell pepper. Served on hot plate.
 		 $13.95
E3. Thai Ocha Hot Plate
Mixed seafood, mushroom, carrot, celery, green &yellow onions & cashew nut, stir fried with chili past wine sauce served on hot plate.
 		 $13.95
E4. Salmon in Pa-nang Sauce *
Fillets: Marinated and grilled salmon cooked with avocado, carrot, bell pepper, lime leaves and basil in pa-nang curry sauce.
 		 $13.95
E5. Seafood Basil Sauce *
Mixed Seafood sautéed in spicy basil sauce, with green bean, yellow onion, carrot & bell pepper served on hot plate with crispy basil.
 		 $13.95
E6. Phuket Island
Sautéed mixed seafood, bell pepper, egg, green and yellow onion, carrot & celery cooked in yellow curry powder served on hot plate.
 		 $13.95
E7. Shrimp in Garlic Sauce
Fried shrimp sautéed with fresh garlic sauce served with steamed broccoli, cabbage, carrot & baby corn.
 		 $12.95
E8. Orange Beef OR Chicken
Marinated beef or chicken with herbs, fried and tossed in orange sauce, served with steamed broccoli & fresh orange.
 		 $10.95
E9. Roasted Duck in Basil Sauce
Roasted duck stir fried with green bean, yellow onion, basil, carrot and bell pepper topped with crispy basil.
 		 $12.95
E10. Roasted Duck Curry *
Boneless roasted duck meat cooked with pineapple, tomato, carrot, bell pepper & basil in red curry sauce.
 		 $12.95
E11. Seafood Hor Mok *
Marinated mixed seafood sautéed with bell pepper, carrot, basil in red curry sauce, egg. Topped over steamed Napa cabbage and sliced lime leaves. Served on hot plate.
 		 $13.95
E12. Seafood Inferno *
Mixed seafood sautéed with green pepper, lime leaves, carrot, jalapenos, baby corn, yellow onion, Kra Chai and sweet basil.
 		 $13.95
E13. Rainbow Fried Rice
Brown rice stirred with carrot, green pea, egg, corn, onion topped with cubed Salmon.
 		 $13.95
E14. White Pompano
Deep fried whole pompano with your choice of: Soy bean sauce, Garlic sauce or Sweet & Sour sauce.
 		 $13.95
E15. Roasted Duck Cashew in Sweet Tamarind Sauce
Deep fried boneless roasted duck meat stir fried with sweet tamarind sauce, tossed with cashew nut, served with steamed broccoli, cabbage, carrot & baby corn.
 		 $12.95

Please note that all pricing and availability subject to change and that the restaurant menus reflect all updated changes.